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Click here for an alphabetical listing of all recipes.Buttermilk Waffles
- 1 ¾ cups flour
- ½ tsp. baking soda
- 2 beaten egg yolks
- 2 cups buttermilk
- ½ cup salad oil
- 2 stiffly beaten egg whites
Sift together dry ingredients in a large bowl. Combine yolks, milk, and oil in a medium sized bowl; stir into dry ingredients. Fold in whites, leaving a few fluffs. Bake in waffle iron.