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Click here for an alphabetical listing of all recipes.Dairy and Egg-Free French Toast
- 1 1/2 c. rice milk
- 1 tsp. cinnamon
- 3 TBS arrowroot powder
- 4-6 slices of heavy, dairy and egg-free bread
- 3-4 TBS oil
In a wide bowl, whisk together rice milk, cinnamon, and arrowroot. Soak bread in mixture until softened. Heat a portion of the oil in a frying pan over medium-high heat. Add bread. Cook evenly on both sides for 2-3 minutes, until each side is browned.